Curcuma Amada Chutney
Curcuma amada or mango ginger is a plant of the family of ginger and closely…
Ingredient tamarind juice
Mint Aloo
Mint Aloo is a super easy Side Dish where boiled Potatoes are cooked with Spices…
Batata Ragda
The thick and spicy ragda made with dried white peas and boiled potatoes is a…
Red Amaranth Leaves & Coconut Curry – Udupi Style
Colorful in appearance and delicious in taste.. Today , I am presenting an Udupi Style…
Coconut Chutney
Coconut chutney is a South Indian chutney-side-dish and condiment, a common in South Indian states.…
Instant Kothimeera Tomato Pacchadi { Cilantro & Tomato Chutney }
Today I am presenting a Colorful, Flavorful and an Aromatic Pacchadi. This Chutney tastes good…
Andhra Style Gummadikaya Pulusu / Pumpkin And Coconut Stew
Andhra Pradesh is famous for its stew or Pulusu (Telugu). Gummadikaya or pumpkin stew is…
Sundal Rasam (Mixed Pulses Soup)
Few days back my friend Meena Suresh sent me the photo and recipe of this…
Hot, Sweet And Sour Chutney / Dip
A healthy and lipsmacking chutney with dates and raisins to have with chappathi, bread, roti…
Chidambaram Kathirikai / Brinjal Gothsu
As Tirunelveli is for halwa, Manaparai for murukku, Madurai for jiggirthanda, Chidambaram’s Kathirikkai / Brinjal…
Poached Eggs In Chicken Rasam ( Chaaru / Saaru )
I am sure that Chicken Lovers will never say “No” to this Flavorful Rasam .…
Eggplant Tangy Pickle (Kathirikkai/Brinjal Puli Thokku)
Recently in a marriage this tangy pickle was served and I was totally carried away…
Authentic Kalyana Sambhar
Everybody likes Sambar made in Tamil brahmin marriages which is made with freshly roasted and…
Pongal 7 Curry Kootu (7 Vegetables Curry)
Pongal is celebrated as a Thanksgiving Day when people show gratitude to the Sun God…
Mambazha Rasam (Mango Fruit Rasam)
Mambazha rasam is one of the most flavourful and delicious Rasam to have with hot…
Onion And Bell Pepper Vatha Kuzhambu
Vathakuzhambu is the traditional spicy and tangy gravy that is served with rice and pappad.…
Thur Dal Rice (Thuvaram Paruppu Sadham)
An age old traditional recipe of Tirunelveli. I can say authentically that this is a…
Paruppu Urundai Kuzhambu (Gravy With Lentil Balls)
An authentic kuzhambu of Tamilnadu which is the favorite of almost every one. Though there…
Udupi Sambar
Udupi sambar is a very popular dish known after the famous temple town, Udupi.  Udupi…
Karela Gravy
Tangy and spicy..