Shukto
Shukto is a popular Bengali dish which is served as a first course in a…
Recipe Tag regional recipes
Bengali Kesari Sondesh
Sondesh is a sweet and delicious Bengali dessert which is made from fresh chena. Sondesh…
Hot And Sweet Raw Manngo
Mango is a.seasonal fruits. People enjoy mango in. Every region all over the india. I…
Dhaba Style Roti Sabji
One of my family friend came and told me she doesn't want any rich food.…
Kharcha Mithai / Doodh Mohan
Milk Mohan or Milk Flower or traditional name kharcha mithai is a sweet dish which…
Lauki Aur Mangodi Ki Sabji
Bottle Gourd and moong dal Vadi’s vegetable is made in North India and is a…
Kheema Pav/ Parsi Style Minced Meat With Peas
Kheema is a quintessential Parsi dish. Kheema Pav – Parsi Style Minced Meat With Peas…
Konju Piralan/ Slow Cooked Prawns With Chilies And Coconut Milk
Tasty Konju Piralan/ Slow Cooked Prawns With Chilies And Coconut Milk is the perfect side…
Ulli Theeyal
Ulli theeyal is very easy to make has minimal spices but the flavors are just…
Aam Porar Shorbot – Smoky Spiced Raw Mango Cooler
Love Mangoes?! We are currently going nuts on Aam Porar Shorbot – Smoky Spiced Raw…
Mango Kulfi
In the mango season we find so many mango cuisine. Once I went to 24…
Gourmet Pakhala Soup
Pakhala or fermented watery rice is considered a summer delicacy in Odisha. It is usually…
Lau Er Kofta
A Bengali delicacy, lau er kofta is bottle guard dumplings in a spicy gravy. I…
Nattu Kozhi Rasam
Hello friends today menu is rasam and rice. It’s no ordinary rasam it’s country chicken…
Biri Gojja ( A Steamed Savoury Delicacy )
Biri Gojja belongs to the minority category of savoury pithas. While most of the Odia…
Sugarfree Lau Poda Pitha
The Lau Poda pitha is one of my favorite Pithas. And according to a story…
Ripe Mango Pachadi (Mampazha Pachadi) A Kerala Favourite!
Pachadi which is a Kerala recipe can be used as a side, accompaniment as well…
Murshidabadi Murgi
This is a recipe from the region called Murshidabad from West bengal. Chicken cooked in…
Bhandarewale Aloo Ki Subzi (Potato Curry For Auspicious Days And Fasts)
A “bhandara†is a mass feast given in North India on auspicious occasions of mostly…
Prasad Boondi : Celebrating Bada Mangal A Mesmerising Story With A Sweet Outcome!
My upbringing in the Indian State of Uttar Pradesh made me incline towards the customs…
Dharan Ji Kadi
A very traditional Sindhi recipe, using Chickpeas flour in caramelized onion base. It is often…