Aloo Tikki Burger (Indian Twist)

Name: Aloo Tikki Burger (Indian Twist)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 3 Potato (medium, boiled, peeled and mashed); 3/4 cup Green peas (boiled); 2 Green Chillies (finely chopped); 3 tbsp Coriander (finely chopped); 1 tsp Red chili powder; 1 tsp Chaat masala; Salt; 2 tsp Lemon Juice; 1/4 cup Breadcrumbs; 2-3 tbsp Oil (for shallow frying the patties); 4 Burger buns; 4 slices Cheese; 4 tbsp Mayonnaise; 4 tbsp Tomato Ketchup (or to taste); 1 Onion (small, sliced); 2 Tomato (medium, sliced)

Bhumika Gandhi
23 Apr, 2024

Aloo Tikki Burger (Indian Twist) - Plattershare - Recipes, food stories and food lovers

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4 from 3 votes

Fast Food

About Aloo Tikki Burger (Indian Twist)

Indian Twist on a Classic! Make Aloo Tikki Burgers with our recipe. Spicy potato patties & creamy sauce - a delicious vegetarian burger option!

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Recipe Time & More

Prep Time15 minutes mins

Cook Time30 minutes mins

Total Time45 minutes mins

Served AsBreakfast Snacks

Recipe TasteSalty

Calories 610 kcal

Servings 4

Cook Mode(keep my screen on)

Ingredients

▢ 3 Potato (medium, boiled, peeled and mashed)
▢ 3/4 cup Green peas (boiled)
▢ 2 Green Chillies (finely chopped)
▢ 3 tbsp Coriander (finely chopped)
▢ 1 tsp Red chili powder
▢ 1 tsp Chaat masala
▢ Salt
▢ 2 tsp Lemon Juice
▢ 1/4 cup Breadcrumbs
▢ 2-3 tbsp Oil (for shallow frying the patties)
▢ 4 Burger buns
▢ 4 slices Cheese
▢ 4 tbsp Mayonnaise
▢ 4 tbsp Tomato Ketchup (or to taste)
▢ 1 Onion (small, sliced)
▢ 2 Tomato (medium, sliced)

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Instructions

▢
Boil and mash potatoes and peas. Mix all the ingredients in a bowl except oil
▢
Make patties out of this mixture. The size of the patty should depend on the size of burger bun
▢
Make all the patty, take breadcrumbs in a plate and coat each patty with the breadcrumbs
▢
Heat the oil for shallow frying the tikki. Shallow fry it till it is gloden brown
▢
When patty is about to ready
▢
Spread the mayonnaise and ketchup on the bottom burger bun
▢
Now place on patty
▢
Top it with tomato slices and onion rings.
▢
Close the burger with top bun and serve.

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4 from 3 votes

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Bhumika Gandhi

Articles: 72

3 Comments

Md Mustafa

May 6, 2022 / 3:07 pm Log in to Reply

Looks so good! Can’t wait to try it.
shilpi agrawal

January 24, 2020 / 3:13 pm Log in to Reply

This is so tempting! Thank you.
Sabita Bisht

September 28, 2016 / 4:05 pm Log in to Reply

Looks so flavorful! Thanks for posting.