Pizza Hut Style Cheesy Bites Pizza
About Pizza Hut Style Cheesy Bites Pizza
This is my new innovation in pizza, where I have made a very delicious and stunning Pizza Hut-style 'Cheesy Bites' pizza. With every bite, you'll get cheesy cubes in your mouth! Look at this beauty after creation—it's delicious too! I have also presented a Jain version here.
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Recipe Time & More
Ingredients
To Make Pizza Dough
To Make Pizza Sauce
- 2 cup Tomato (chopped)
- 3 tbsp Tomato Ketchup
- 1 tbsp Oregano
- 1 tsp Chilli Flakes
- 1 tsp Sugar
- 1-2 tsp Salt (or as per taste)
Toppings
- 1 cup Bell paper (red, yellow, green, chopped)
- 2 tsp Black Olives
- 1 tsp Jalapeno
- 1 cup Tomato (slices)
- 6-7 cubes Cheese (processed )
- 1 cup Mozzarella Cheese (grated)
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Instructions
How to make pizza dough
- In a small bowl, add dry yeast, sugar and 3 tbsp lukewarm water and keep aside.
- In another mixing large bowl, add all purpose flour, oil and salt.
- Once yeast is getting raised, pour that into the flour mixture and knead the dough.
- Add more lukewarm water and knead some more. Make a soft dough.
- Now put the dough in an oil greased bowl and rest it for 3 hours under warm place until it is double in size.
How to make pizza sauce
- In a pan add chopped tomato, salt, ketchup, sugar, oregano and chilli flakes.
- Let it cook for 10 minutes until all the tomato puree gets dried enough.
How to proceed
- Once the dough rises, double in size. Tap it and roll it out using a rolling pin. Roll it to make a 12 inch pizza base.
- Rub olive oil on your baking plate to avoid any sticking. Keep the base in that plate. Now stretch it outwards from the edges on the plate.
- Keep the cheese cubes on the perimeter. Cut the each cheese cubes into 3 rectangle cubes and put each of them on perimeter.
- Now roll the extended base back and press it gently. Cut on 2 inch gaps along the whole perimeter. Pull each piece and fold it by 90 degrees.
- Now apply the pizza sauce and arrange all the toppings.
- Sprinkle mozzarella cheese on top and bake it on 200 degrees in preheated oven for 10 to 15 minutes. Sprinkle oregano and chilli flakes as per your taste.
- So your delicious Cheesy Bites Pizza is ready to serve! Serve it in dinner party, the guests would love it!
Recipe Notes
Alternative Ingredients and Substitutions
- Gluten-Free Version: Use a gluten-free flour blend for the dough.
- Vegan Version: Replace cheese with dairy-free alternatives like cashew cheese or vegan mozzarella.
- Healthier Option: Use whole wheat flour and reduce cheese quantity.
Storage and Reheating Instructions
- To Store: Keep leftovers in an airtight container in the refrigerator for up to 3 days.
- To Reheat: Warm in an oven at 180°C (350°F) for 5-7 minutes or in a microwave for 30 seconds.
Troubleshooting Tips
- Dough Not Rising? Ensure the yeast is active (it should foam when mixed with warm water and sugar).
- Soggy Crust? Try pre-baking the crust for 5 minutes before adding toppings.
- Cheese Leaking Out? Make sure to seal the cheesy bites properly before baking.
Serving Suggestions
- Pair with a fresh green salad, garlic bread, or cheesy dip.
- Enjoy with a chilled soft drink, lemonade, or a light red wine.
Customization Ideas
- For a Spicy Twist: Add red pepper flakes or jalapeños.
- For a Gourmet Touch: Drizzle with truffle oil or add fresh basil before serving.
- For Kids: Use fun shapes or mini pizzas with different toppings.
The Story Behind Cheesy Bites Pizza
Inspired by Pizza Hut's famous creation, the Cheesy Bites Pizza offers a delightful mix of gooey cheese and crispy crust in every bite. Originally introduced as a limited-edition item, it quickly became a fan favorite, proving that extra cheese is always a good idea! Also See: Tried this recipe?Mention @plattershare or tag #plattershare!
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Recipe Nutrition
Calories: 798kcal | Carbohydrates: 119g | Protein: 29g | Fat: 23g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.03g | Cholesterol: 47mg | Sodium: 3027mg | Potassium: 846mg | Fiber: 8g | Sugar: 16g | Vitamin A: 2771IU | Vitamin C: 35mg | Calcium: 407mg | Iron: 8mg
5 Comments
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Absolutely delicious! Thanks for sharing.
Absolutely mouthwatering! Thanks for sharing.
I’m excited to try this recipe!
Yummy
definitely better than outside cheesy bites