Colourful Meringue Kisses
About Colourful Meringue Kisses
Delightful sweeties made with eggs and sugar for any occasions.
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Recipe Time & More
Ingredients
- 2 Egg Whites
- 1/2 cup Powdered Sugar (fine or)
- 1/8 tsp Cream (if not available, just add the same amount of salt tartar )
- 1/4 tsp Vanilla Extract (th)
- Gel Colours (i have used blue, pink and yellow gel colours)
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Instructions
- Whisk the egg whites to form a froathy foam. Then add the cream of tartar or salt and continue whisking till it forms soft peaks.
- Now slowly add the sugar whilst whisking, add the vanilla extract and whisk till it forms hard peaks.
- Divide the mixture into 3 parts and add the gel colours using toothpicks dipped in colours into the mixture respectively. Mix the colours.
- Now put the 3 mixtures into piping bags fitted with a rose nozzle and pipe dollops of the mix into a baking tray lined with a butter paper.
- Bake them in a preheated oven at 100 degree celsius for 1.5 hrs. Allow them to cool.
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Sreemoyee Bhattacharjee
Articles: 1036 Comments
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This is delightful! Thanks for the recipe.
I’m excited to make this at home!
Such a beautiful dish! Can’t wait to try it.
They look so cute that I would want to kiss them 🙂
This looks incredible! I need to try it.
This looks so good! Can’t wait to cook it.