Dahi Aloo Chaat

Name: Dahi Aloo Chaat
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 4 Potatoes (Boiled and mashed); 50 gm Buckwheat Flour (Kuttu ka Aata); 1/2 tsp Sendha Namak (Rock Salt); 1 tsp Black pepper; 1/2 tsp Cumin Powder; 21/2 cup Curd; Oil (ghee to fry aloo vada); 1 tbsp Coriander (chopped); 1/2 tbsp Mint leaves (chopped)

waagmi soni
21 Oct, 2022

Dahi Aloo Chaat - Plattershare - Recipes, food stories and food lovers

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3.58 from 7 votes

Indian

About Dahi Aloo Chaat

This Dahi Aloo chaat is a perfect option to have during this Navratri Fasting Days. These Aloo tikki are made with Boiled Aloo, Buckwheat Flour (Kuttu ka Aata), some regular spices, Mint leaves and lots of Coriander leaves.

Topped with Plain Yogurt and again Coriander leaves and Red chili powder.

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Recipe Time & More

Prep Time15 minutes mins

Cook Time10 minutes mins

Total Time25 minutes mins

Served AsAppetizer Breakfast Brunch Snacks

Recipe TasteSweet Tangy

Calories 755 kcal

Servings 4

Cook Mode(keep my screen on)

Ingredients

▢ 4 Potatoes (Boiled and mashed)
▢ 50 gm Buckwheat Flour (Kuttu ka Aata)
▢ 1/2 tsp Sendha Namak (Rock Salt)
▢ 1 tsp Black pepper
▢ 1/2 tsp Cumin Powder
▢ 21/2 cup Curd
▢ Oil (ghee to fry aloo vada)
▢ 1 tbsp Coriander (chopped)
▢ 1/2 tbsp Mint leaves (chopped)

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Instructions

▢
Boil the Potatoes, Cool them and peel and mash them.
▢
Take mashed Potatoes in Bowl and add Buckwheat flour, plain salt, black pepper, and Cumin Powder then knead them together.
▢
Beat the curd. Add plain salt and 1/2 tsp black pepper and mix.
▢
Heat a Deep pan with Oil or ghee, Take some of the dough and make a round ball. Place the ball on the wet cloth and flatten by using water then put it in the pan. Make 4-5 Vadas at one time and put in the pan.
▢
Turn Vadas from one side to another and fry till they turn brown.
▢
Take out the Vadas from the pan, and Put them on absorbent paper to remove access Oil from the Vada.
▢
You can dip these Vadas in to the beaten Curd, or you can simply Pour the Curd on the Vadas and sprinkle some Red chili powder, Cumin Powder and garnish with Keep the fruity Vadas on bowl.
▢
Garnish with chopped coriander leaves.

Recipe Notes

If you are not fasting, you can add any flour to make these Vada.

Also See:

Dahi Aloo Chat - Curd Potato Chat
Meetha Dahi/Misti Doi
Healthy Ragi Tikki Chaat Recipe in Hindi
Green Peas Masala Chaat/Peas Chaat/Pacha Pattani Masala Chaat

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3.58 from 7 votes

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waagmi soni

Articles: 14

6 Comments

Dale-Kurt Murray

September 6, 2022 / 7:10 pm Log in to Reply

This looks so inviting! I’m eager to try it.
Mukta Bentur

October 10, 2021 / 6:20 pm Log in to Reply

This is so tempting! Thank you.
Kirti Misra

October 10, 2016 / 12:00 am Log in to Reply

Just love it.
Monica Joseph

October 9, 2016 / 12:00 am Log in to Reply

The presentation looks awesome….. Will have to try and test this recipe and will really give my comments.
Ankush Dhiman

October 7, 2016 / 12:00 am Log in to Reply

Tempting picture and one of my favorite food… wow!
Saiyaara Kripa

June 10, 2016 / 2:50 pm Log in to Reply

This is wonderful! Can’t wait to taste it.