Gnocchi In Butter Garlic Chilli Sauce
About Gnocchi In Butter Garlic Chilli Sauce
An easy delicious gnocchi in butter garlic sauce is a different italian recipe.
Advertisement - continue reading below
Recipe Time & More
Ingredients
- 1/2 cup Mashed Potato (boiled)
- 1/2 cup All Purpose Flour
- 1/2 tsp Salt (or as per taste)
- 1/2 tsp Black Pepper Powder
- 1 tsp Olive Oil
- 3 tbsp Butter (or sauce for sauce)
- 1 tbsp Garlic (finely chopped)
- 3-4 leaves Basil
- 1/2 tsp Chilli flakes
- 1/4 tsp Black Pepper Powder
- 3-4 Cherry Tomato
- 1-2 tsp Salt (or as per taste)
Advertisement - continue reading below
Instructions
- In a bowl take boiled mashed potatoes, all purpose flour, black pepper powder, salt. Mix well and knead a dough.
- Take a small portion of the dough and roll into cylinders.
- Cut into small pieces and make in your desired shape.
- Heat water in a pan, add 1 tsp of olive oil and bring it to boil.
- Add gnocchi pieces in boiling water.
- Cook for few minutes or till they rise up and float on the surface.
- Take it out on a plate and keep aside.
- For the sauce: Heat butter in a pan, add finely chopped garlic and cook till the raw smell goes.
- Next add basil leaves, red chilli powder, salt and pepper mix well and cook for a minute.
- At last add gnocchi pieces mix well the butter sauce and cook for another 1-2 minutes.
- Switch off the flame and serve hot!
Tried this recipe?Mention @plattershare or tag #plattershare!
Advertisement - continue reading below
Related Posts You May Like
Visit Our Store
Prabhleen Kaur
Articles: 606 Comments
Leave a Reply
You must be logged in to post a comment.
Looks so flavorful! Thanks for posting.
Absolutely wonderful! Can’t wait to make it.
This is so tempting! Thank you.
This is a delicious recipe !! I love pasta in any form 🙂
What a delicious recipe! Thanks for posting.
This looks perfect! Thanks for posting.