Vegetarian

Green Peas Masala

Name: Green Peas Masala
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 250 gm Green Peas (fresh); 4 Onions; 5 Tomato; 7 Garlic (heads); inch Ginger (an size); cloves Cinnamon (and); 1 Green Chillies; 1 spoon Cumin Seeds (tea); 2 spoons Coriander (seed powder tea); 1 spoon red chili powder (tea); 1/2 spoon Garam Masal Powder 1/2 Tea Spoon (garam masal powder tea); 5 Cashews; 1 spoon Oil (tb); 1 spoon Butter (or ghee or ghee tb); 3 spoons Kasuri Methi (tea)

Subhashni Venkatesh
7 May, 2024

Green Peas Masala - Plattershare - Recipes, food stories and food lovers

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Subhashni Venkatesh

I am a native of Kanyakumari district, brought up in Tiruchirapalli, and settled in Tirunelveli. I started exploring cooking at the age of 15 and learned a variety of recipes from my two grandmothers, friends, aunts, mother, and mother-in-law.

Cooking is, of course, my passion. I work as a teacher, and my colleagues love to receive recipes and tips from me, just as I enjoy learning from them. My son and husband encourage me to experiment with and innovate new dishes."

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