Masala Baby Potato
About Masala Baby Potato
This masala baby potato can be served with dosa, puri, paratha gola ruti. It is different taste from normal recipe. Let's see how to make this recipe.
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Recipe Time & More
Ingredients
- 250 gm Baby Potato
- 1/2 cup Onion (chopped)
- 1 tsp Green Chillies (chopped)
- 1 tsp Mustard Seeds
- 1 tsp Chana Dal
- 1 tsp Cumin Seed
- 1 tsp Ginger Paste
- 1 tsp Garlic Paste
- 1/2 tsp Turmeric Powder
- 1/2 tsp red chili powder
- 1 tsp Coriander Powder
- 2 tbsp Tamarind Paste
- Pinch asafoetida
- 1-2 leaves Curry
- 2 tbsp Oil
- Chilli Flakes (sprinkle with smoked)
- 1-2 tsp Salt (or as per taste)
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Instructions
- Boil the baby potatoes and keep separate. Add oil on a preheated pan, add mustard seeds, chana dal and hing stir for a few seconds. Add cumin seeds, curry leaves then chopped onion and green chillies.
- Stir a few seconds, add red chilli powder, boiled potatoes, turmeric powder, coriander powder. Mix well then pour 1/2 glass of water and cover with lid.
- After 5 minutes see it is thickening add salt, smoked chilli flakes and tamarind paste. Again cook for a minute and serve with whatever you like.
Recipe Notes
https://youtu.be/zYOiijoiC7c
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Tried this recipe?Mention @plattershare or tag #plattershare!
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5 Comments
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I’m excited to make this at home!
Looks so mouthwatering! Thanks for sharing.
What a delightful recipe! Thanks for sharing.
This is exactly what I was looking for!
Great recipe! I’m eager to try it.