Masala Gobi
About Masala Gobi
Masala gobi
Easy way to cook masala gobi. I used small sized whole cauliflower which is easy to serve each person.
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Recipe Time & More
Ingredients
- 2 Cauliflower (sized whole)
- 1 tbsp Ginger Garlic (chopped)
- 1 tbsp Tomato Paste
- 1 tsp Coriander Powder
- 1 tsp Cumin Powder
- 1 tsp Chilli Powder
- 1 tsp Five Spices Masala
- 1 tbsp Mustard Oil
- 1 tbsp Mustard Oil
- 2 tbsp Curd (homemade)
- 1-2 tsp Salt (or as per taste)
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Instructions
- Boil the cauliflower with little salt and keep separate.
- Heat a pan add mustard oil, chopped ginger garlic, tomato paste, coriander powder, cumin powder chilli powder and salt.
- Stir continuously to turn brown then put off the flame add curd. Again mix evenly and add boiled cauliflower
- Cover with cooked masala add five spices masala. Add little bit of water again put on the flame and cook for a few minutes. Now ready to serve.
Recipe Notes
https://youtu.be/zBcKhalwxlQ
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Tried this recipe?Mention @plattershare or tag #plattershare!
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This is awesome! Can’t wait to cook it.
This is so tempting! Can’t wait to cook it.
What a delicious recipe! Thanks for posting.
This is awesome! Can’t wait to cook it.
This looks so appealing! Thanks for sharing.