Millet Laddoo (Video)
About Millet Laddoo (Video)
Millet laddooMillet has lots of benefits, those who are health conscious they are very much worry about their kids. Experts suggest millet in their daily diet. I made the laddoo with mixed millet. Keep them in a airtight container give your children when they feel hungry.
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Recipe Time & More
Ingredients
- ¼ cup Bajra flour
- ¼ cup ragi flour
- ¼ cup jowar flour
- ½ cup whole wheat flour
- ¼ cup dry fruits
- ¼ cup Desi Ghee
- 2 tablespoon Jagerry (concentrated)
- ½ tsp cardamom powder
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Instructions
- Dry roast all millet flour then add wheat flour. Roast until the aroma come out.
- Add dry fruits, ghee, jaggery syrup and cardamom powder. Mix all together.
- Keep them little cool then give small round shape. Laddoo ready to eat. Keep in a airtight container.
Recipe Video
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Recipe Nutrition
Calories: 730kcal | Carbohydrates: 94g | Protein: 13g | Fat: 34g | Saturated Fat: 16g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 13g | Cholesterol: 58mg | Sodium: 10mg | Potassium: 405mg | Fiber: 4g | Sugar: 13g | Vitamin A: 3IU | Vitamin C: 0.2mg | Calcium: 139mg | Iron: 6mg
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Geeta Biswas
Articles: 9194 Comments
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Looks incredible! Thanks for the details.
Absolutely delicious! Can’t wait to try it.
This looks so appetizing! Thank you.
Such a tasty dish! Thanks for the recipe.