Muffin time
About Muffin time
Muffin
I made these muffin with more veggies, cheese, millet flour, olive oil and egg. Without egg also muffin can be made. Bake at 170 degree for 20 minutes.
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Recipe Time & More
Ingredients
- 1 bowl Veggies (mixed green)
- 1 tbsp Ginger Paste
- 2 tbsp Millet Flour
- 2 tbsp Sweet Corn
- 2 Eggs
- 2 tbsp Cheese
- 2 tbsp Guava Juice
- 1 tbsp olives (olive)
- 1 tbsp Herbs (minced)
- 1 tsp Black Pepper
- 1-2 tsp Salt (or as per taste)
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Instructions
- Saute the green veggies with little olive oil and salt.
- Add millet flour, sweet corn, black pepper and mixed herbs. Give a oil brush muffin mould fill the cooked veggies.
- Beat the eggs with guava juice then pour into the veggies. Bake the muffins on preheated oven for 20 minutes at 170 degree Celsius.
- After 20 minutes remove the muffins and serve. It can be served as a snack or can be packed for tiffin box.
Recipe Video
Tried this recipe?Mention @plattershare or tag #plattershare!
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Recipe Nutrition
Calories: 130kcal | Carbohydrates: 12g | Protein: 5g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 15mg | Sodium: 1328mg | Potassium: 95mg | Fiber: 1g | Sugar: 3g | Vitamin A: 291IU | Vitamin C: 5mg | Calcium: 119mg | Iron: 1mg
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Geeta Biswas
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Such a beautiful dish! Can’t wait to try it.
This looks so appealing! Thanks for sharing.
This is perfect! Can’t wait to taste it.
What a flavorful dish! Thanks for sharing.
What a delightful recipe! Thanks for sharing.