Palak Paneer (Without Onion Garlic)
About Palak Paneer (Without Onion Garlic)
Palak Paneer!It is a popular recipe which is widely known for its taste. I prepared the recipe in a easy way without onion garlic. I added magaj and coconut cream to make it more tasty.
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Recipe Time & More
Ingredients
- 250 gm spinach
- 100 gm paneer
- 1 tsp whole spices
- 1 tsp cumin powder (roasted )
- 1 tsp white sesame
- ½ tsp ginger powder
- 2 bay leaves
- 2 tablespoon Desi Ghee (homemade )
- 2 tablespoon magaj paste (melon seeds)
- 2 tablespoon coconut cream
- Salt (to taste)
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Instructions
- Wash and steam the spinach then make a smooth paste.
- Shallow fry the paneer cubes for a few seconds and keep aside.
- Now in the same pan add bay leaves and whole spices. Then pour the spinach paste and stir continuously to remove the raw smell.
- Add crushed black pepper, green chilies roasted cumin powder and ginger powder. Sprinkle little water and stir.
- Add magaj paste and cook. Add salt to taste and paneer cubes. Cook another few minutes. Spread white sesame and put off the flame.
- Now spread coconut cream and again white sesame. Serve along with roti/ chapati/ tandoori roti/ rumali roti/ paratha etc.
Recipe Video
Tried this recipe?Mention @plattershare or tag #plattershare!
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Recipe Nutrition
Calories: 462kcal | Carbohydrates: 21g | Protein: 13g | Fat: 37g | Saturated Fat: 21g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 71mg | Sodium: 124mg | Potassium: 734mg | Fiber: 5g | Sugar: 13g | Vitamin A: 11743IU | Vitamin C: 35mg | Calcium: 391mg | Iron: 5mg
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Geeta Biswas
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This looks fantastic! Appreciate the share.
This is so tempting! Thank you.
This is so inspiring! Can’t wait to cook it.
Thanks for the inspiration! Looks tasty.