Pink Latte ( Vegan Beetroot Latte )
About Pink Latte ( Vegan Beetroot Latte )
Latte is love for most of us. But if the thought of all that caffeine is enough to give you sleepless nights , try this super nutritious and delicious aromatic brew. Smooth, aromatic and with just that right note of warmth, you wont even guess there is beetroot in it !!
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Recipe Time & More
Ingredients
- 1 beetroot (small, boiled or roasted)
- 1 cup almond milk
- 1/4 tsp cinnamon powder
- 1 pinch nutmeg
- 1 pinch dry ginger powder
- 1 tsp coconut sugar
- 2-3 drops coconut oil (raw pressed )
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Instructions
- Peel and chop the cooked beetroot into small pieces.
- Take all the ingredients except milk in a blender jar.
- Add 1/4 cup warm water to the blender jar. Blend at high for 2 mins.
- Heat the milk till it just starts boiling.
- Add to blender and give a quick buzz. (be careful with this step as the hot liquid may spill over.
- Use a jar with an opening on the top to let out steam)
- Pour into a cup and serve.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Recipe Nutrition
Calories: 107kcal | Carbohydrates: 13g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 397mg | Potassium: 276mg | Fiber: 4g | Sugar: 9g | Vitamin A: 30IU | Vitamin C: 4mg | Calcium: 320mg | Iron: 1mg
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Sweta Biswal
Articles: 913 Comments
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This looks delightful! Thanks for the recipe.
This is so tempting! Thank you.
What a delightful recipe! Thanks for sharing.