Potato And Green Peas Curry
About Potato And Green Peas Curry
This is a pure vegetarian food made by less spices. I used only ginger and cumin powder which is popular for Indian healthy veg recipe.
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Recipe Time & More
Ingredients
- 100 gm Potato
- 50 gm Green Peas
- 1 tsp Cumin Powder
- 1/2 tsp red chili powder
- 1/2 tsp Cumin Seed
- 1/2 tsp Turmeric Powder
- Ginger (fresh)
- Kasuri methi
- Coconut (fresh)
- Oil
- 1-2 tsp Salt (or as per taste)
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Instructions
- Cut the potato small pieces and chopped fresh tomato. Take a pan add oil, cumin seeds, couscous, potato, green peas, turmeric powder and salt.
- Saute all ingredients add fresh ginger, cumin powder, red chilli powder and chopped tomato. Stir for a minute then add little water to cook soft.
- Finally add kasoori methi it may be semi gravy or dry. Garnish with fresh coconut. This pure healthy veg recipe can be served with rice, roti, chapati, paratha, poori, fried rice, pulao etc.
Recipe Notes
https://youtu.be/Qi5ssQgd6lo
To see the recipe click the link
Tried this recipe?Mention @plattershare or tag #plattershare!
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4 Comments
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Looks so mouthwatering! Thanks for sharing.
This looks so good! Appreciate the share.
This looks so tasty! Thank you.
I’m in love with this recipe already!