Potato And Minced Paneer
About Potato And Minced Paneer
Potato And Minced paneer recipe is an easy peasy recipe but something different from the regular paneer dishes. This recipe is prepared with potato and minced paneer with Masala spices. A delicious and flavourful dish.
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Recipe Time & More
Ingredients
- 2 Potatoes (peeled and cubed)
- 1 cup Paneer (minced)
- 1 large Onion (chopped)
- 1 to Tomato (chopped)
- 1 tsp Pepper (crushed)
- 1/2 tsp Turmeric Powder
- 1 tsp Chilly Powder
- 1 Small Bay Leave (bay leave)
- 1 tsp Garam Masala
- 1 tsp Ginger Garlic Paste
- 1/2 tsp Cumin Seed
- 2 tbsp Oil
- 1-2 tsp Salt (or as per taste)
- Water (as required)
- 2 Red Chillies (green)
- 1-2 Spring Onion Greens (chopped)
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Instructions
- Heat oil in a pan. Add cumin seeds and bay leaves and let it crackle.
- Add onions, chillies,ginger garlic paste and saute till onion turns soft. Add tomatoes and fry till tomato turns mushy.
- Add turmeric powder, red chilly powder, half of crushed pepper, salt and saute for a min.
- Add the potatoes and fry for 5-10 mins. Then add the minced paneer and cooked for another few mins.
- Add some water and cook for about 5 mins or till the gravy reaches your required consistency.
- Add the Garam Masala powder and give a quick stir. Sprinkle the remaining crushed pepper and chopped spring onion greens and take off the heat.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Akum Raj Jamir
Articles: 1533 Comments
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Such a flavorful dish! Can’t wait to taste it.
This looks divine! Can’t wait to make it.
Great recipe! I’m eager to try it.