Spicy Crispy Potatoes
About Spicy Crispy Potatoes
Spicy crispy potatoes
The most popular Chinese potato dish in the home kitchen might be the shredded potato stir fry and the most popular street potato snack is this crispy potatoes with various seasonings .
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Recipe Time & More
Ingredients
- 2 large Potatoes (chopped in)
- 2 tbsp Oil
- 2 Scallions (white part and green part separated scallions)
- 1 tsp Garlic (chopped)
- 1 tsp Ginger (chopped)
- 1/2 Red Onion
- 1-2 tsp Salt (or as per taste)
- a bunch Coriander
- 1 tsp red chili powder
- 1 tsp Cumin Powder
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Instructions
- Heat around 1 and ½ tablespoon of cooking oil in pan, add potatoes to fry until crispy and golden.
- Transfer the potatoes to the edges of the pan and add another ½ tablespoon of cooking oil in center and fry garlic, ginger and scallion until aromatic. Add red onion and continue frying for 2-3 minutes until the red onion becomes soft too.
- Sprinkle chili oil, salt, cumin power and Chilli powder .
- At last, mix coriander stem and chopped green onions.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Litushree Pradhan
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This looks so tasty! Thank you.
This looks so inviting! Thank you.
This is amazing! Excited to make it.