Spicy Mumura
About Spicy Mumura
Spicy puffed rice chatpata very good snacks. It is easy to make, easy to carry and easy to store.
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Recipe Time & More
Ingredients
- 200 gm Puffed Rice
- 1/4 cup Papad (crushed)
- 1/4 cup Peanuts (roasted )
- 1/4 cup Salt
- 1/4 cup Chiwra (roasted)
- 1 tsp Red Chili Powder
- 1 tsp Chaat Masala
- 1/2 Black Salt
- 1/2 tsp Salt (or as per taste)
- 1 tbsp Mustard (or salt salt)
- 5-6 leaves Curry
- Green Chillies (chopped)
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Instructions
- Mix all ingredients one after one at last give a tempering with oil, chopped green chillies and curry leaves.
- Ready to serve any time tasty spicy puffed rice. It can be stored fifteen days in a air tight container.
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Recipe Nutrition
Calories: 302kcal | Carbohydrates: 56g | Protein: 7g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 7418mg | Potassium: 155mg | Fiber: 2g | Sugar: 0.2g | Vitamin A: 348IU | Vitamin C: 0.1mg | Calcium: 26mg | Iron: 17mg
4 Comments
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Such an enticing dish! Thanks for the recipe.
Such a delicious dish! Thank you.
This looks so good! Appreciate the share.
This is a fantastic recipe! Thanks for sharing.