Tawa Paneer Tikka

Name: Tawa Paneer Tikka
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 400 gm Paneer (cottage cheese); 1 cup Curd; 1-2 tsp Salt (or as per taste); 1/2 tsp Red Chili Powder; 1/2 tsp Garam Masala; 1 tbsp Chaat Masala; 1/4 tsp Cumin Powder; 1/2 tsp Tandoori Masala; 2 tbsp Lemon Juice; 5 tbsp Butter (or oil oil or); 1 pinch Red Food Colour; 2 Green Capsicum (cut into cubes); 1 large Onion (cut from the side in); 10 Skewers (skewers)

Saba Shaikh
8 May, 2024

Tawa Paneer Tikka - Plattershare - Recipes, food stories and food lovers

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4.25 from 4 votes

Indian North Indian

About Tawa Paneer Tikka

It's a good idea to serve a starter like tawa paneer tikka, which you can easily grill on a tawa, no need of oven or tandoor for this.

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Recipe Time & More

Prep Time30 minutes mins

Cook Time20 minutes mins

Total Time50 minutes mins

Served AsDinner Lunch

Recipe TasteSalty

Servings 3

Cook Mode(keep my screen on)

Ingredients

▢ 400 gm Paneer (cottage cheese)
▢ 1 cup Curd
▢ 1-2 tsp Salt (or as per taste)
▢ 1/2 tsp Red Chili Powder
▢ 1/2 tsp Garam Masala
▢ 1 tbsp Chaat Masala
▢ 1/4 tsp Cumin Powder
▢ 1/2 tsp Tandoori Masala
▢ 2 tbsp Lemon Juice
▢ 5 tbsp Butter (or oil oil or)
▢ 1 pinch Red Food Colour
▢ 2 Green Capsicum (cut into cubes)
▢ 1 large Onion (cut from the side in)
▢ 10 Skewers (skewers)

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Instructions

▢
Cut paneer(cottage cheese) into 2 inches cubes. Mix all the masalas n powders in a bowl with curd and lemon (salt, red chilly powder, garam masala powder, chat masala, tandoori masala, cumin powder, red food colour).
▢
Now add paneer (cottage cheese) into this mixture and marinate for a few hours. Add capsicum onion cubes and mix well. Now keep it in the refrigerator for an hour.
▢
Take the skewers n start threading capsicum, onion, paneer, onion and capsicum cubes in that order.In each skewer you have to add two marinated paneer cubes.
▢
Heat non stick tawa on gas. Pour 1 tablespoon oil or butter on the tawa.
▢
Place your marinated paneer tikka sticks on the tawa and cover with a lid. Cook on a low flame. In between u have to turn your paneer tikka sticks and cook well. When it done transfer it to a plate.
▢
You can also use ajwain powder while marinating the mixture. It will give more taste n a good aroma when cooked.
▢
Tawa Paneer Tikka ready to serve. Serve this with raw onion rings, green chutney and lemon slices.

Recipe Notes

You can also use ajwain powder while marinating the mixture. It will give more taste n a aroma when cooked.

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4.25 from 4 votes

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Saba Shaikh

hello Foodies, I m Saba Firoz Shaikh from mumbai and I'm homechef, I love to eat everything. I m here to share awesome recipes with u all.

Articles: 176

4 Comments

Sabita Bisht

May 19, 2024 / 3:16 pm Log in to Reply

Yum! This recipe is a must-try.
Rahul Bangia

December 1, 2023 / 9:36 am Log in to Reply

This is a fantastic recipe! Thanks for sharing.
Aanchal Kedia

September 5, 2021 / 9:25 pm Log in to Reply

What a delightful recipe! Thanks for sharing.
ravikant yadav

May 4, 2021 / 11:40 am Log in to Reply

Absolutely scrumptious! Thanks for the recipe.