Veggies Of Vengeance
About Veggies Of Vengeance
Veggies of Vengeance is American famous food and this one is my favourite meal. Try this simple recipe for a satisfying dish and healthy Favorite dish and great for weight loss. Feel free to experiment using your favorite veggies.
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Recipe Time & More
Ingredients
- 250 gm Cottage Cheese (cut into long strips)
- 2 cup Spaghetti (boiled)
- 1 cup Broccoli
- 1 Carrot (cut into long pieces)
- 1/2 cup Green Peas
- 1 cup Corn Kernels
- leaves Some Iceberg Leaves (some iceberg)
- 1/2 tsp Black Pepper Powder
- 1-2 tsp Salt (or as per taste)
- 1 tsp Topping (or cream fresh cream for)
- 2 tbsp Oil
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Instructions
- Heat oil on nonstick pan, till then sprinkle some salt and black pepper powder on cottage cheese.
- Place cottage cheese on heated oil and shallow fry cottage cheese from all the sides till it done golden brown and crispy from outside.
- Boil required water in steamer. Grease steamer plate n steam broccoli and carrot for 2mins on high flame. When steam done transfer it to a plate.
- In same steamer, steam green peas and corn kernels for 2minutes. When it done transfer it to a plate. All the done ingredients keep aside.
- Take 2 glass of water in wok, add little salt and few drops of oil. Add spaghetti n boil till it done. Drain extra water from it. Add soy sauce n black pepper powder in it. Mix it very well.
- You r done. Keep some iceberg on plate, steam veggies, cottage cheese and spaghetti(shown in Pic). Do Zigzag with some fresh cream.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Saba Shaikh
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Looks so incredible! Thank you for sharing.
Looks so appetizing! Thank you for posting.
This looks incredible! I need to try it.
Looks so incredible! Thank you for sharing.
Looks so wonderful! Thanks for posting.