Go Back
Email Link
Print
Recipe Image
Equipment
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Delicious Snacks In 5 Minutes
cooking sense
This recipe is simple and easy but enjoyed by the whole family
4
from
4
votes
Print Recipe
Pin Recipe
Add to Collection
Go to Collections
Prep Time
20
minutes
mins
Cook Time
5
minutes
mins
Total Time
25
minutes
mins
Served As
Appetizer
,
Snacks
Recipe Cuisine Type
Homestyle Cooking
,
Indian
,
Street Food
Servings
3
People
Calories
93
kcal
Equipment
Portable Blender, Personal Size Blender for Shakes and Smoothies
Vision Glasses Set of 6
Induction Cookware Set - Granite Black Nonstick Pots and Pans Set
Cough and Cold - Facial Steamer with Precise Temp Control
Ingredients
1x
2x
3x
1
Packet
Paneer
250 grams
1
tsp
Turmeric
1
tbsp
Chili Powder
1
tsp
Salt
2
tbsp
Oil
Instructions
Dry Marination Process
In a bowl or a glass jar add the Paneer Cubes
Add One Teaspoon of Salt
Add One Teaspoon of Turmeric
Add One Tablespoon of Chili Powder
Mix it thoroughly as all the spices should spread evenly.
Keep It Aside for 15 to 20 minutes.
Cooking Process
Switch On the Stove and Keep the Pan
Keep Stove in Medium Flame and Add two tablespoons of oil
Add the Marinated Paneer
Fry until crispy golden colour
Delicious snacks is ready to serve
Video
Notes
Also See:.
Kucho Nimki (Salty Diamond Shape Snacks)
Pyaz Ki Kachori Holi Snacks
Evening snacks
15 Healthy 4 O clock snacks recipes to kill Hunger Pangs
Nutrition
Calories:
93
kcal
Carbohydrates:
2
g
Protein:
0.5
g
Fat:
10
g
Saturated Fat:
1
g
Polyunsaturated Fat:
3
g
Monounsaturated Fat:
6
g
Trans Fat:
0.04
g
Cholesterol:
0.2
mg
Sodium:
819
mg
Potassium:
69
mg
Fiber:
1
g
Sugar:
0.2
g
Vitamin A:
791
IU
Vitamin C:
0.2
mg
Calcium:
12
mg
Iron:
1
mg
Keyword
snacks
Tried this recipe?
Let us know
how it was!